A collection of my favourite family recipes passed down to me from the generations, plus some of my own too. I hope you enjoy them as much as I do! Sunday, 4 November 2012. Christmas Cake - Part 2 - Making the Cake. 1 Pre-heat your oven to 1 40. 7 Add the boozy f.

Sunday, 13 November 2011. Wednesday, 2 November 2011. I displayed them in this round glass jar and finished with some ribbon. Tuesday, 1 November 2011.

AT LAST OUR BOOK IS OUT! October 5, 2011. When I was first commissioned to do it, to include 100 recipes, I said to the boys, Rory, 20, and Ewan, 16, what the heck are we going to put in it? What w.

Red lentil banh mi wraps. Vietnam also has some of the best coffee I ever tasted, marginally beaten by Portugal and Brazil. Got to stop thinking of Vietnam now, got such itchy feet, want to go travel now now now! Below are two images from when I went to Vietnam in 2009. Floating food market on the Mekong river in south Vietnam. Beautiful lanterns in Hoi An. Anyhow, back to banh mi! An excellent vegan blog. The vegetables last for up to one week .

Dicono di me e della mia cucina. La campagna e il mio orto. Posted on maggio 17, 2015. La domenica è la giornata dei tempi lenti. Da mesi ormai, mi sono imposta in questo giorno, di dedicarmi soltanto alle attività piacevoli e rilassanti. Accantoniamo i ritmi frenetici della settimana, gli impegni incalzanti e dedichiamoci alle cose piacevoli. Posted on aprile 07, 2015. Posted on aprile 06, 2015.

Thursday, 21 February 2013. Since coming back from Ballymaloe I moved to London and have spent the last four months recovering from the culture shock. I now live above an old school in Maida Vale where I cook, eat, read far too many expensive magazines and drink almost enough wine. In light of this I felt The Mild, Mild West could be put to bed, at least for the time being. Monday, 7 May 2012. My head spins as I go through lecture.

Friday, August 22, 2014. How to make a gluten-free chocolate cake. Eat for the bank holiday. In her book Cut the Carbs! The batter was runny, nothing like a normal cake batter, which is thick and.

Have you ever had this nagging feeling of what to cook whenever a festive season is around the corner? What mood do i want to create? I want it to be different but not too overwhelming for my guests. who am i inviting? What is the occasion? Are they adults or children? Big eaters or mousy eaters? Well there is room for everyone. Monday, January 01, 2007. Happy New Year to all my faithful readers! To enjoy more of my heart-warming recipes! Posted by Audrey Cooks.

It is getting increasingly clear that the deconstruction of our modern Western civilisation. Yet it appears that a warning of things to come had been intimated as far back as 1969. Gypsum sculpture by Emil Alzamora.